Rice Paper Rolls
These rice paper rolls are packed with bright and fresh flavors. They are made with crunchy vegetables, squidgy noodles and herbs in the rice paper, and serve with the punchy peanut dipping sauce. … Mainly, there are four groups of ingredients to make up the rice paper rolls: vegetable, protein, herbs, and noodles. About the dame size as s uramaki.
Showing all 6 resultsSorted by price: high to low
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Add to cartMORE INFORice Paper Roll Wega
300,00 kr.Japanese rice paper rolls, but Nama Harumaki is an adopted dish from Vietnam. It was too exotic for my mom, so she did not make them often and I did not eat Nama Harumaki until I left my parents house and lived myself. Also because most of the fillings are raw as well, my parents and many elder Japanese people are not used to eating carrots and bean sprouts raw which are usually used as fillings.
- Rice papers
- Cooked prawns
- Shredded lettuce
- Avocado
- Bean sprouts
- Carrots cut into sticks
- Mint leaves
- Shiro leaves
- Sweet Chili sauce
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Add to cartMORE INFORice Paper Roll Kurczak
300,00 kr.Japanese rice paper rolls, but Nama Harumaki is an adopted dish from Vietnam. It was too exotic for my mom, so she did not make them often and I did not eat Nama Harumaki until I left my parents house and lived myself. Also because most of the fillings are raw as well, my parents and many elder Japanese people are not used to eating carrots and bean sprouts raw which are usually used as fillings.
- Rice papers
- Cooked prawns
- Shredded lettuce
- Avocado
- Bean sprouts
- Carrots cut into sticks
- Mint leaves
- Shiro leaves
- Sweet Chill sauce
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Add to cartMORE INFORice Paper Roll Sake
300,00 kr.Japanese rice paper rolls, but Nama Harumaki is an adopted dish from Vietnam. It was too exotic for my mom, so she did not make them often and I did not eat Nama Harumaki until I left my parents house and lived myself. Also because most of the fillings are raw as well, my parents and many elder Japanese people are not used to eating carrots and bean sprouts raw which are usually used as fillings.
- Rice papers
- Cooked prawns
- Shredded lettuce
- Avocado
- Bean sprouts
- Carrots cut into sticks
- Mint leaves
- Shiro leaves
- Sweet Chill sauce
-
Add to cartMORE INFORice Paper Roll Sashimi
300,00 kr.Japanese rice paper rolls, but Nama Harumaki is an adopted dish from Vietnam. It was too exotic for my mom, so she did not make them often and I did not eat Nama Harumaki until I left my parents house and lived myself. Also because most of the fillings are raw as well, my parents and many elder Japanese people are not used to eating carrots and bean sprouts raw which are usually used as fillings.
- Rice papers
- Cooked prawns
- Shredded lettuce
- Avocado
- Bean sprouts
- Carrots cut into sticks
- Mint leaves
- Shiro leaves
- Sweet Chili sauce
-
Add to cartMORE INFORice Paper Roll Tuna Tempura
300,00 kr.Japanese rice paper rolls, but Nama Harumaki is an adopted dish from Vietnam. It was too exotic for my mom, so she did not make them often and I did not eat Nama Harumaki until I left my parents house and lived myself. Also because most of the fillings are raw as well, my parents and many elder Japanese people are not used to eating carrots and bean sprouts raw which are usually used as fillings.
- Rice papers
- Cooked prawns
- Shredded lettuce
- Avocado
- Bean sprouts
- Carrots cut into sticks
- Mint leaves
- Shiro leaves
- Sweet Chili sauce
-
Add to cartMORE INFORice Paper Roll Ebi Tempura
300,00 kr.Japanese rice paper rolls, but Nama Harumaki is an adopted dish from Vietnam. It was too exotic for my mom, so she did not make them often and I did not eat Nama Harumaki until I left my parents house and lived myself. Also because most of the fillings are raw as well, my parents and many elder Japanese people are not used to eating carrots and bean sprouts raw which are usually used as fillings.
- Rice papers
- Cooked prawns
- Shredded lettuce
- Avocado
- Bean sprouts
- Carrots cut into sticks
- Mint leaves
- Shiro leaves
- Sweet Chili sauce